American spring fish recipes costing more than $3 per serving

Pecan-Crusted Salmon Fillets with Honey Mustard Sauce

Salmon can be dressed up for company or simply broiled or grilled plainly and be equally divine. This treatment…

Sesame-Crusted Tuna with Wasabi-Ponzu Sauce

This tuna recipe takes on an Asian flair with a coating of sesame seeds and a sauce of wasabi paste, soy sauce…

Dill Mustard Salmon

Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms

Cedar-Plank Salmon