Asian summer finger foods recipes
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Panda Express Egg Rolls Made SkinnyI must admit, I love the chicken egg rolls at Panda Express. I don’t eat them very often because they are deep… |
Skinny Kitchen with Nancy Fox
Apr 2012 Professional |
1 vote
10801 views
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Gujarati Khatta DhoklaGujarati Khatta Dhokla is steamed rice and lentil fudge seasoned with curry leaves, mustard seeds with splash yellowish red of turmeric and red… |
Hina Gujral
Feb 2015 Advanced |
1 vote
5606 views
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curry chicken breast salad with red grapes in wonton cupsEnjoy exotic-tasting chicken salad as a fun finger food. These fancy little cups will be a big hit at your next… |
Jackie Newgent
Jan 2012 Professional |
1 vote
9720 views
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Curry leaves Valakkai Poriyal (Plantain Chips)A lovely crispy-crunchy accompaniment for rice or snacking. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
3824 views
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HandhwoCall it a savory, eggless cake! |
A Cook at Heart
Apr 2013 Intermediate |
1 vote
3658 views
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Sweet Potato Shao Mai DumplingsA quick, simple vegetarian steamed dumpling with sweet potato... made sans steamer! |
SoCal Sustenance
Feb 2010 Advanced |
1 vote
4952 views
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Turkey Spinach Crispy Baked Egg RollsThese Tempting Turkey Spinach Crispy Baked Egg Rolls are low in fat without giving up crunchiness and fantastic… |
Culinary Envy
Feb 2017 Advanced |
1 vote
3122 views
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Gluten Free Masoor Dal Cutlet RecipeGluten Free Masoor Dal Cutlet Recipe is a satiating party appetizer or teatime snack with crisp exterior and… |
Hina Gujral
Sep 2015 Advanced |
1 vote
2178 views
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Dahi Vada RecipeDahi Vada is simply fried dumplings made of lentil swimming in the flavorful curd, embellished with sweet and spicy chutneys at last some spices… |
Hina Gujral
Mar 2015 Advanced |
1 vote
2297 views
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Oats and vegetable pattiesYou can have them with tea or serve them for lunch, these starters will never make you feel like you are committing a diet crime. You can savour… |
Saru
Nov 2014 Advanced |
1 vote
1979 views
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