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Dips & spreads recipes
All recipes » Dips & spreads
Lemon CurdGot lemons? I can't believe my eyes when I see someone in the grocery check out BUYING lemons. Everyone I know that has a lemon tree has more than… |
Kara Bagley
Mar 2010 Intermediate |
1 vote
1254 views
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Nasturtium Pesto
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Jenn Murphy
Mar 2010 Intermediate |
1 vote
2806 views
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Pimiento Cheese SpreadI have tried for years to perfect this southern spread! This is so delicious I usually eat it as a sandwich with sprouts, tomatoes and onions. |
Christy Torres
Mar 2010 Intermediate |
1 vote
1292 views
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Olive tapenadeOlive Tapenade is a staple at my house. It is delicious to pull out as an impromptu happy hour snack, and it's always great to set out when company… |
Shawnna and Davide Busetti
May 2010 Intermediate |
1 vote
7053 views
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Savory HummusThis is a traditional greek dip used with falafel sandwiches, gyros, etc. I also use it in my wraps or as a veggie dip. |
Kiki Thompson
May 2010 Advanced |
1 vote
4095 views
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GuacamoleI spend a lot of time on my blog in wistful remembrances of the delicious fruits and vegetables that I used to enjoy in Italy and, conversely,… |
Frank Fariello
Jun 2010 Advanced |
1 vote
2724 views
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Helen's Veggie DipI got this recipe years ago from my minister's wife. It's easy and fantastic with carrots, cauliflower, broccoli, etc. My favorite dip of all… |
Andra Kiser
Jul 2010 Intermediate |
1 vote
2092 views
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Tartar Sauce ala DonnaWhipped this up real quick for fried catfish yesterday and found out that it was good for sandwiches today:) |
Donna Mitchell Carroll
Aug 2010 Intermediate |
1 vote
2980 views
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Pico de GalloThis is like the Pico de Gallo salsa you get in Mexican restaurants. Delicious as a topping on Mexican dishes. |
Carolina Create
Aug 2010 Advanced |
1 vote
2282 views
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GuacamoleFast, easy and delicious. Use a potato masher to make quick work of the avocados. |
Ann Harris
Aug 2010 Intermediate |
1 vote
1846 views
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Hormel Chilli Cheese Bean DipIts a 30 minute quick, easy, and yummy recipe. |
Nia Grandison
Aug 2010 Intermediate |
1 vote
2880 views
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GuacamoleIt's all about taste. Use salt and pepper, and other than that, don't use many other ingredients. Keep it simple and tasty. |
K. Garner
Aug 2010 Intermediate |
1 vote
2829 views
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Fig Jam with Balsamic Vinegar and RosemaryHomemade fig jam is simple and totally delicious. |
goodkarmamama
Sep 2010 Advanced |
1 vote
3077 views
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Hot Feta and Artichoke DipOne of my favorite recipes, which I've tweaked to my own preferences. For instance, the original recipe calls for pimentos, but I find them… |
misty
Oct 2010 Intermediate |
1 vote
2419 views
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Muhammara – Roasted Red Pepper and Walnut Paste - " Kurma Dasa"Whenever I am looking for a show-stopping vegan dip I always turn to the recipe collection of Kurma Dasa. Most… |
The Blender Girl
Nov 2010 Advanced |
1 vote
3866 views
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