North american bake desserts recipes with 200 or fewer calories costing less than $2.0 per serving

All recipes » Desserts » North american » Bake » 200 or fewer calories

Brownie Croissant Brownie Croissant is an absolute WINNER! You have these scrumptious fudgy brownies with delicate, light, flaky croissants mixed throughout. It…	Culinary Envy Mar 2018 Advanced	1 vote 1415 views
Yogurt Delight	viper Jun 2017 Intermediate	1 vote 1948 views
Gluten-Free Easy Pumpkin Pie	Florry Oct 2017 Advanced	2 votes 1 review 1810 views

Cream Cheese Delights Taste Of Home - Agnes Golian Perfect for the Holiday Season	Jeannie Zastawny Sep 2010 Advanced	1 vote 1 comment 2460 views
Vanilla Cupcakes This cupcakes recipe is on my blog http://bakingdecorations.com/recipes/vanilla-cupcakes/.	Baking Decorations Dec 2010 Intermediate	2 votes 1 review 1 comment 3422 views
Diabetic Friendly Delicious Chocolate Chip Oatmeal Cookies These oatmeal chocolate chip cookies use Splenda and a brown sugar Splenda blend. You would never know and they…	Geni Apr 2013 Intermediate	1 vote 3608 views
Christmas Sugar Cookies Christmas Sugar Cookies is a delicious and easy recipe for sugar cookies for the Christmas season. Adaptable also for Easter and Halloween by simply…	RecipeKing Nov 2014 Intermediate	1 vote 1 comment 3631 views
One Pan Fruit Brownies Gooseberry Patch	Jeannie Zastawny Jul 2010 Advanced	1 vote 1226 views
Cashew Blondies Taste Of Home - Kathey Skarie	Jeannie Zastawny Jul 2010 Advanced	1 vote 1077 views
Triple-Nut Diamonds Taste Of Home - Darlene King Tastes like a slice of pecan pie	Jeannie Zastawny Aug 2010 Advanced	1 vote 1629 views
Karen's Cocoons Christmas Cottage	Jeannie Zastawny Nov 2010 Advanced	1 vote 2784 views
Apple Dessert	viper May 2017 Intermediate	1 vote 1813 views
Three Berry Dessert	viper Apr 2018 Intermediate	1 vote 763 views
Peanut Butter Tasties It is actually a dog treat recipe and human cookie. Though i've only tried on my dog.	Skylar Lynn Mar 2010 Intermediate	1 vote 1 review 2042 views
Sand Cookies The Culinary Institute Of America Slightly "gritty" texture that coarse sugar lends to this dough	Jeannie Zastawny Aug 2010 Advanced	1 vote 1460 views