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American labor day bake desserts recipes with 400 or fewer calories costing less than $2.5 per serving

All recipes » American » Labor Day » Desserts » 400 or fewer calories » Bake

	Best Blueberry Bread Pudding with Lemoncello Sauce This is cooking school 101. Easy - and impressive, which takes it to graduate school! Besides, I also have…	Amos Miller May 2011 Professional	2 votes 2 comments 5374 views
	Moravian Sugar Cake Lititz, PA was founded in 1756 as a closed Moravian community and remained that way for 100 years. The town is built around the Moravian Church…	Glenn Sep 2012 Beginner	2 votes 1 review 9450 views
	Incredible Chocolate Chip Cookies We all know there are many recipes for chocolate chip cookies, with many things added to them. But for a soft,…	J. Gino Genovesi Aug 2013 Professional	2 votes 1 comment 9779 views
	Rhubarb-Ginger Upside-Down Cake Rhubarb cake gets a delightful update with the spicy-sweet addition of crystallized ginger to its caramelized topping. Cake flour provides an…	Robyn Savoie Dec 2013 Advanced	2 votes 1 review 7638 views
	Peanut Butter Cookies Easy, delicious peanut butter cookies. The kids love them and can make them on their own, they're so easy.	Carolina Create Apr 2013 Advanced	2 votes 1 comment 5280 views
	Applesauce Honey Cookies These sweet, moist, spice-scented cookies are a cinch to make.	Robyn Savoie Oct 2013 Advanced	1 vote 8300 views
	Easy Go Poppy Seed Cake So many forget how good this cake is. It is easy to prepare and makes a great presentation. It is also great to dunk into coffee, wine etc. It…	J. Gino Genovesi Jan 2014 Professional	1 vote 3271 views
	Loaded Oatmeal Cookies Loaded Oatmeal Cookies are for an after school snack for your children or coffee break at work with your co-workers. They provide extra nutritive…	Julia Ann Souders Aug 2014 Intermediate	1 vote 4763 views
	Oat Pecan Praline Cookies Chewy, slightly soft texture with a hint of caramel pecan, these attractive cookies make a nice snack for company with coffee, tea or milk.…	Salad Foodie Aug 2014 Professional	1 vote 2 comments 3567 views
	Rhubarb Crumble (crunch, crisp or whatever!) An old-fashioned dessert that has endless appeal. Whether you call it a crumble, crunch or a crisp - it is…	Salad Foodie Sep 2018 Professional	1 vote 1717 views
	Chocolate Chip Zucchini Cookies Zucchini cookies much like pumpkin cookies tend to have a cake-like texture rather than crisp or crunchy from the extra moisture of the vegetable.…	Salad Foodie Oct 2020 Professional	1 vote 763 views
	Chef Gino's Peanut Blossom Cookies Peanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf…	J. Gino Genovesi Dec 2013 Professional	2 votes 5192 views
	Lemon Coconut Pixies I shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate.	BearNakedBaker Feb 2011 Professional	1 vote 1 comment 4682 views

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