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American bake cakes recipes costing less than $3.0 per serving
All recipes » Cakes » American » Bake
Honey Bun CakeThis is one of the first cakes I learned to make with my grandma, years and years ago. It is still requested in our home and by friends and family… |
Annette W.
Apr 2012 Advanced |
1 vote
4249 views
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Chocolate Fudge Cake (or Cupcakes)Both batter and frosting are made with cocoa in this chocolate lover’s delight. Not as rich as Texas Sheet… |
Salad Foodie
Apr 2012 Professional |
1 vote
2894 views
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King Carrot CupcakesKing-size, jumbo, giant - whatever you call these cupcakes, they are the colossal dessert treats for parties and special events. This carrot cake… |
Salad Foodie
Aug 2015 Professional |
1 vote
3513 views
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Saucepan Chocolate Sheet CakeA large saucepan can be used to prepare both the batter and the frosting of this sheet cake. Sour cream adds moisture and a more tender texture.… |
Salad Foodie
Jun 2019 Professional |
1 vote
1505 views
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Berry Pudding CakeAdapted from: Better Homes Test Kitchen. This is a light and delicious dessert. Enjoy and Love, Catherine |
Catherine Pappas
Feb 2010 Intermediate |
2 votes
1898 views
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Red Velvet Whoopie Pies
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Rhonda James
Mar 2010 Intermediate |
2 votes
4527 views
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Pumpkin Bars with a Cream Cheese FrostingPumpkin bars are a fantastic fall treat! Pumpkins are everywhere so why not use your pie pumpkin, Fairytale… |
Julie Reihl
Sep 2011 Advanced |
3 votes
3984 views
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Piña Colada Cake
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KarenB
Feb 2013 Intermediate |
1 vote
4070 views
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Pumpkin Harvest Chocolate TorteThe spicy pumpkin filling compliments the chocolate cake layered in this festive dessert. It's topped off with a wonderful chocolate glaze people… |
Robyn Savoie
Oct 2013 Advanced |
1 vote
3291 views
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Sour Cream Coffee CakeGoes together quickly with standardly stocked ingredients. A nice choice for brunch, afternoon snack or midnight kitchen raid! Double the recipe for… |
Salad Foodie
May 2016 Professional |
1 vote
3512 views
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Blueberry Lemon Mini Bundt CakesA dainty, light, little sponge cake filled with fresh blueberries and topped with a drizzle of lemon glaze. |
Peanut Butter and Peppers
Mar 2012 Intermediate |
1 vote
4810 views
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Apricot Babyfood CakeMy Granny, Esther Tarpley, always made this cake for me when I would visit as a child. Don't be fooled by the name. This is a wonderful, moist and… |
Clarisa Skinner
Oct 2010 Intermediate |
1 vote
2092 views
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Lemon Poppyseed Pound CakeThis cake not only has a silky-smooth dissolving texture similar to the famous Sara Lee pound cake but also the incomparable moist, buttery flavor… |
Rose Levy Beranbaum
Aug 2008 Professional |
3 votes
10145 views
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Honey, I Shrank The Tuxedo CakeHere I go again. I've taken a perfectly good recipe and miniaturized it. I can't help myself, I'm drawn to the cuteness of personal size desserts.… |
Joann Mathias
Mar 2011 Intermediate |
2 votes
3749 views
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Cocoa Zucchini CakeYou'd never know there's zucchini in this ultra-moist, rich chocolate cake. |
Robyn Savoie
Aug 2013 Advanced |
1 vote
3162 views
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