Quick and easy winter breakfast & brunch recipes
All recipes » Breakfast & brunch » Winter
Nicoise Salad FrittataNicoise Salad with a Latin twist. Layers of flavor and all the components of the classic and classy salad, baked into a delicious frittata and… |
Smokinhotchef
Aug 2011 Advanced |
1 vote
2318 views
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Apricot tea
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jai yadav
Jun 2011 Intermediate |
2 votes
2758 views
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Prosciutto Cups with Eggs, Cheese and Creamy Leeks/Bell PeppersA meal in an edible cup. Crispy prosciutto cups filled with a layer of creamy leeks & red bell peppers,… |
Lisa Michele
May 2011 Advanced |
3 votes
4001 views
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Eggless Choco Nutty Cookies*Tried & Tested*The Best Thing about them: I fall in love with these cookies each time i bake them, actually one can never stop… |
shruthisingh4
May 2011 Intermediate |
1 vote
3388 views
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Chinese Garlic Recipe-Garlic Chicken“Real & Healthy Chinese Cooking” – Nicholas Zhou’s cookbook with 500+ low carb and low fat recipes with 170+… |
hcgarlic
Apr 2011 Beginner |
1 vote
9740 views
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Hot Cereal -- Steel-cut OatsThis is a very healthy and simple breakfast to make as well as to eat, specially during winter season!! I prefer steel cut oats over rolled oats,… |
Sharada Kakarla
Mar 2011 Intermediate |
1 vote
2354 views
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Maple Blueberry Spiced Syrup-Sauce-CompoteSo you're going to have a brunch and want to serve a knockout meal to your guests. One component is needed to… |
Amos Miller
Mar 2011 Professional |
4 votes
3269 views
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Hot Sticky BunsI learned this recipe from my 8th grade Home/Ec teacher. It was one of the few recipes I knew when I got married, and now I make it for my kids.… |
kate jennings
Feb 2011 Intermediate |
1 vote
1999 views
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Mascarpone omelettewith turkey and spinach |
Nollian
Feb 2011 Advanced |
3 votes
2420 views
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Pancakes with full sunDelicious pancakes. Dough when lifting will be doubled, so take a large bowl. I have not calculated, when the dough is rising for the second time -… |
Nollian
Feb 2011 Advanced |
2 votes
1961 views
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ADOBONG MANOK & LIEMPOIt's the Philippines favorite dish originated from Spain. You can just cook it without Pork loin.You can store it in the refrigerator for a week or… |
sheila
Jan 2011 Intermediate |
1 vote
5518 views
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A Berber BreakfastThere are several very unique groups of indigenous peoples throughout Morocco, each with a distinct language and customs. They are the Berber and… |
Amos Miller
Jan 2011 Professional |
1 vote
2877 views
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Grandma's Matzah BrieA sweet, savory, & Colorado recipe for Passover or anytime. Use softened Matzahs w/ eggs & seasoning for the savory type, or sugar, cinnamon, &… |
Chef Feiny www.feintastingfoods.com
Dec 2010 Advanced |
2 votes
5699 views
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Apple muffins with sausage and rosemary
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Nollian
Dec 2010 Advanced |
3 votes
2119 views
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Gluten Free Pumpkin MuffinsThis recipe is another one I adapted from my childhood. This latest gluten free incantation is simple, tasty, and thanks to the beloved pumpkin –… |
The Blender Girl
Nov 2010 Advanced |
3 votes
5050 views
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