South indian spring breakfast & brunch recipes

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Potato Rice Flakes Potato Rice Flakesand is called phovu in konkani.It is prepared using only the basic ingredients like potato, onions, coconut and green chillies.…	karenrecipe Mar 2012 Professional	1 vote 1 comment 3446 views
idli Idli is a savory cake of south Indian origin popular throughout India. The cakes are usually two to three inches in diameter and are made by…	karenrecipe Mar 2012 Professional	1 vote 5036 views
Rava Idli (Steamed Semolina Dumplings) Rava Idli is a soft pillowy steamed semolina dumpling seasoned with mustard seeds, curry leaves, urad dal and…	Hina Gujral Jan 2015 Advanced	1 vote 2478 views

ONION CHUTTNEY Onion chuttney is a spicy taste.	Kokila Karthikeyan Nov 2011 Advanced	1 vote 3802 views