Asian spring breakfast & brunch recipes

All recipes » Breakfast & brunch » Asian » Spring

Chinese Garlic Recipe-Garlic Chicken “Real & Healthy Chinese Cooking” – Nicholas Zhou’s cookbook with 500+ low carb and low fat recipes with 170+…	hcgarlic Apr 2011 Beginner	1 vote 9740 views
Potato Rice Flakes Potato Rice Flakesand is called phovu in konkani.It is prepared using only the basic ingredients like potato, onions, coconut and green chillies.…	karenrecipe Mar 2012 Professional	1 vote 1 comment 3446 views
idli Idli is a savory cake of south Indian origin popular throughout India. The cakes are usually two to three inches in diameter and are made by…	karenrecipe Mar 2012 Professional	1 vote 5036 views

Hong Kong Style Breakfast Soup This is a very simple dish that I eat whenever I go to Hong Kong. My wife is from Hong Kong so we eat this at home too all the time it's delicious.…	Chef Paul McGovern Sep 2016 Professional	1 vote 2987 views
Apple-Pomegranate Smoothie	spicyvegrecipes Oct 2017 Intermediate	1 vote 1414 views
Kuskara This is a great snack/breakfast and a good use of left over Chapatis/Rotis. This is also known as Kuskara and Fodnichi poli. This is a typical…	Deepti Naik Jul 2010 Intermediate	1 vote 2 comments 7403 views
Rava Idli (Steamed Semolina Dumplings) Rava Idli is a soft pillowy steamed semolina dumpling seasoned with mustard seeds, curry leaves, urad dal and…	Hina Gujral Jan 2015 Advanced	1 vote 2478 views
ONION CHUTTNEY Onion chuttney is a spicy taste.	Kokila Karthikeyan Nov 2011 Advanced	1 vote 3802 views