North american bake eggs breakfast & brunch recipes added by professional chefs

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Chile Rellenos Soufflé If you're craving a chile relleno fix, give this light south-of-the-border layered soufflé a try. I looked at several recipes then came up with my…	Salad Foodie Oct 2011 Professional	4 votes 3 reviews 3 comments 19798 views
Crustless Tomato Pie From the Good Housekeeping Test Kitchen (July 2013), this easy recipe met my needs for a novel and nutritious way to use up the last of the season…	Salad Foodie Oct 2013 Professional	1 vote 1 comment 6232 views
Shirred Eggs In this homogenized world everything seems to be grouped together and made to be the same. While both eggs shirred and eggs en cocotte are baked,…	B Innes Jan 2015 Professional	1 vote 1847 views

Zucchini, Sausage & Cheese Soufflé with Garlic Croutons A cookbook recipe for pumpkin soufflé was the inspiration for developing this variation incorporating two…	Salad Foodie Dec 2012 Professional	1 vote 1 comment 4845 views