North american labor day beef recipes costing less than $1.0 per serving

All recipes » Beef » North american » Labor Day

Québec Tourtière (Meat pie) A typical, traditional Québec meat pie, usually served during the Holiday Season.	Micheline Jul 2010 Intermediate	2 votes 9062 views
Sloppy Sloppy Joes These get really sloppy, but taste really good. The aroma brings everyone running to the table long before it is finished cooking.	Shawna Hill Oct 2010 Advanced	2 votes 5255 views
Savory Country Style Corned Beef Hash This recipe is a simple satisfying and quick meal. Canned corn beef is matched with potatoes, onions and green…	Smokinhotchef Mar 2012 Advanced	1 vote 1 comment 4504 views

Easy Cabbage Unrolled This dish is the easier version of the traditional cabbage rolls recipe. It is easier to prepare as you do not have to fuss with the cabbage leaves…	Micheline Sep 2010 Intermediate	2 votes 4436 views
Hot Dogs with Pineapple Bacon Chipotle Slaw Grilled Hot Dogs with Pineapple Bacon Chipotle Slaw is the perfect summer holiday meal, combining sweet, smoky,…	Culinary Envy Jun 2017 Advanced	1 vote 2541 views
White Dry Rub I was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now…	John Greenler Jun 2012 Professional	1 vote 3151 views