American vegetarian appetizers & snacks recipes added by professional chefs

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Grilled Island Pineapple Salsa This is a wonderful summer salsa for fish, chicken and pork. It goes wonderfully on fish tacos.	John Greenler Mar 2011 Professional	1 vote 1 comment 1756 views
SPICY CARROTS IN TEXAS WE CUT CARROTS AT A ANGLE, THAY CAN BE USE LIKE A CHIP IF THEY ARE CRISPY IF YOU USE A LARGE CARROTS. WHEN YOU ADD PICO DE GALLO, LIKE I…	GARY ESTESS Jun 2011 Professional	1 vote 1675 views
fresh ground brisket burger ask your butcher for the flat cut of brisket for the leanest choice this is so good all you will need is ketchup and mustard or use my recipe for…	charlene sherman Jul 2010 Professional	1 vote 2436 views

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