American boil fruits appetizers & snacks recipes
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Peach Rum SauceLip-smacking delicious! A spoonful of this delicately flavored luscious sauce turns ordinary desserts into memorable treats. Warm and serve over ice… |
Salad Foodie
Jul 2016 Professional |
2 votes
5427 views
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Kumquat Cranberry CompoteKumquats are quirky little citrus similar in color and skin to tiny oranges, but with more of a sour pucker to them, and the fruit as well as pith… |
Denise C.
Jan 2016 Advanced |
1 vote
1467 views
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Cranberry Relish MarmaladeWhat do you do with left over holiday cranberry relish… |
Dan Cernoch
Jan 2014 Intermediate |
1 vote
1034 views
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Chunky Rhubarb ApplesauceRhubarb is tart like cranberries and I love adding cranberries to my applesauce. So I thought, why not add rhubarb? I like mine tart, but you can… |
Robyn Savoie
Sep 2013 Advanced |
1 vote
3842 views
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Peach Rhubarb JamThis rhubarb jam is "just peachy" with a touch of cinnamon. |
Robyn Savoie
Aug 2013 Advanced |
1 vote
4647 views
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Sweet Potato-Banana PuréeThis fruity purée from Chef Ron Siegel of Masa's in San Francisco may be made up to 1 day ahead; cool, cover, and chill. Reheat, covered, in a… |
Nancy Miyasaki
Dec 2010 Intermediate |
2 votes
13150 views
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Fig Jam with Balsamic Vinegar and RosemaryHomemade fig jam is simple and totally delicious. |
goodkarmamama
Sep 2010 Advanced |
1 vote
3077 views
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