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Quick and easy fry appetizers & snacks recipes with 300 or fewer calories
All recipes » Appetizers & snacks » Fry » 300 or fewer calories
Fried Crawfish TailsSuper Fast and Delicious! |
TheRebirth OfTraci Robinson
Mar 2010 Beginner |
1 vote
3337 views
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potato n cheddar cheese croquettewith mash potato and cheddar cheese this snacks will do wonders. |
sunil k.nayar
Feb 2012 Professional |
1 vote
3079 views
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Fried Artichoke Hearts
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Maria Filice
Mar 2010 Advanced |
3 votes
3104 views
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Sauteed Liver with Garlic StemsFor all the recipes I publish to help my vegan and vegetarian friends, I need my meat! The difference is that I tried to balance my diet as much as… |
Robert-Gilles Martineau
Mar 2010 Advanced |
1 vote
1774 views
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A NEW WAY TO FRY BACONHOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN. |
GARY ESTESS
Jun 2013 Professional |
1 vote
3752 views
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Fried zucchini with mayo-dill sauce and tomatoThis is a traditional recipe in my family, as well as in pretty much any Ukrainian family fried zucchini with… |
Helenscooking
Aug 2011 Intermediate |
1 vote
1594 views
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Onion Bhajia (or Pakora)This is an excellent snack and goes well with beer, wine or any soft drink. Best eaten when hot from the frying pan. One could replace onion with… |
Haresh Shah
Mar 2008 Intermediate |
2 votes
8850 views
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EGGLESS CHEESE AND ONION FRITTERSToday I am sharing one of my all time favourite simple suppers....eggless cheese and onion fritters with tomato… |
Saru
May 2015 Advanced |
1 vote
2358 views
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Burrito de bonito en aceite de oliva
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Aherrera
Sep 2015 Advanced |
1 vote
1512 views
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corn and cheese ballthis is one of very easy and tasty dish made with corn kernels and cheese. best for appetizers and snacks. |
sunil k.nayar
Jun 2011 Professional |
1 vote
1641 views
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vegetable twistvery easy to make. |
sunil k.nayar
Aug 2011 Professional |
1 vote
1629 views
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TASTY TRIANGLESThis is one of the best way to make your kids eat fish-especially tuna.The only thing is it is best eaten hot and crispy. |
Saru
Nov 2014 Advanced |
1 vote
1899 views
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