Corn Casserole (Pkl) Recipe

Name: Corn Casserole (Pkl)
Ingredients: 2 c. corn, cream-style; 1/4 tsp pepper; 1 c. dry bread crumbs, med. fine; 1 c. lowfat milk; 2 Tbsp. minced green bell pepper; 1 tsp salt; 4 ounce cheddar cheese, cut in strips; 3 slc bacon, cut into 1 1/2" leng

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $3.36 view details

2 c. corn, cream-style
1/4 tsp pepper
1 c. dry bread crumbs, med. fine
1 c. lowfat milk
2 Tbsp. minced green bell pepper
1 tsp salt
4 ounce cheddar cheese, cut in strips
3 slc bacon, cut into 1 1/2" leng

Directions

Combine first 6 ingrediens. Pour into 10x6x2" baking dish. Arrage alternate pcs of bacon and cheese across top. Bake at 325 degrees for 1 hour.

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Amount Per Recipe	%DV
Recipe Size 1086g
Calories 1758
Calories from Fat 773	44%
Total Fat 87.05g	109%
Saturated Fat 40.16g	161%
Trans Fat 0.0g
Cholesterol 190mg	63%
Sodium 6112mg	255%
Potassium 1590mg	45%
Total Carbs 185.82g	50%
Dietary Fiber 11.4g	38%
Sugars 36.88g	25%
Protein 70.07g	112%

Corn Casserole (Pkl) Recipe

Ingredients