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Corn Cake Batter Recipe

Name: Corn Cake Batter
Ingredients: 3 ounce Cornmeal; 3 ounce All purpose flour; 2 x Large eggs; 8 ounce Buttermilk; 1 Tbsp. Onion, diced fine; 3 ounce Corn, fresh kernal; 1 tsp Salt

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.52 view details

3 ounce Cornmeal
3 ounce All purpose flour
2 x Large eggs
8 ounce Buttermilk
1 Tbsp. Onion, diced fine
3 ounce Corn, fresh kernal
1 tsp Salt

Directions

Combine all ingredients in mixing bowl and whip till smooth. Ladle onto warm griddle to cook.

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Amount Per Serving	%DV
Serving Size 135g
Recipe makes 4 servings
Calories 221
Calories from Fat 32	14%
Total Fat 3.63g	5%
Saturated Fat 1.17g	5%
Trans Fat 0.0g
Cholesterol 106mg	35%
Sodium 679mg	28%
Potassium 198mg	6%
Total Carbs 37.63g	10%
Dietary Fiber 1.7g	6%
Sugars 3.66g	2%
Protein 8.99g	14%

Corn Cake Batter Recipe

Ingredients