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Add a photoServings: 1
Ingredients
- 3 lb chicken breast or possibly parts
- 4 c. water
- 2 Tbsp. minced parsley
- 2 tsp garlic pwdr
- 1 x bay leaf
- 1 Tbsp. onion mince
- 1 tsp seasoning salt
Directions
- Place all ingredients in crockpot. Cook on LOW for 6 to 8 hrs or possibly on HIGH for 3 to 4 hrs.
- Remove chicken from water, debone and skin if necessary. Throw away bay leaf. Chop chicken meat for use in casseroles or possibly other dishes.
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