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Steam recipes with 100 or fewer calories costing less than $1.0 per serving
All recipes » Steam » 100 or fewer calories
Healthy Stuffed Bitter Gourd Boat with Minced PorkBe enticed by the kaleidoscope of colours & flavours slowly coaxed into this Stuffed Bitter Gourd Boat with… |
Blackswan
Jan 2017 Advanced |
1 vote
4245 views
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Brussels Sprouts with Pearl OnionsA vegetable dish made flavorful and healthy with a sprinkling of sesame seeds over steamed Brussels sprouts and… |
Julia Ann Souders
Sep 2014 Intermediate |
1 vote
7827 views
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Lobster and Strawberry ParfaitsA simple layering of succulent steamed lobster, and strawberry salsa. |
Texanas Kitchen
Feb 2012 Advanced |
1 vote
4648 views
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Canning ApplesauceApplesauce is good all by itself. You can also use it as an ingredient in recipes or use it as a topping or side dish. |
Jennifer
Jul 2011 Intermediate |
1 vote
7096 views
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Coconut PuttuThis is simple light breakfast or tea-break steamed snack made out of rice flour that is readily available in the supermarket. It is best mixed with… |
Padma Priya Manikam
Nov 2010 Intermediate |
1 vote
3928 views
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Got Carrot Salad? Got 20 Minutes?I love stuff that's fast and easy. These are the recipes that are lifesavers especially when "stuff" happens,… |
kathy gori
Apr 2010 Advanced |
2 votes
2602 views
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Bread In 20 Minutes, Or the Fast, The Delicious and The Gluten FreeEvery culture and cuisine has their own version of bread and I like all of… |
kathy gori
Mar 2010 Advanced |
3 votes
6982 views
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Pearl DumplingSteamed mince ball coated with glutinous rice. It is a great finger food for gatherings, we love it! |
Lydia Teh
Mar 2010 Intermediate |
1 vote
2809 views
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GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGSGow Choi - Chinese chives are stronger in flavor -- more garlicy taste than regular chives -- than regular… |
Linda Tay Esposito
Aug 2008 Professional |
5 votes
27729 views
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CHA SIU BAO - STEAMED BBQ PORK BUNSThe char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.… |
Linda Tay Esposito
Jul 2008 Professional |
9 votes
93458 views
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BASIC YEAST DOUGH FOR STEAMED BUNSThis is a recipe for the dough of the fluffy white skins of the char siu bao and the shanghai cabbage buns.… |
Linda Tay Esposito
Jul 2008 Professional |
9 votes
51611 views
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