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Fall slow cook recipes with 500 or fewer calories costing less than $2.5 per serving
All recipes » Slow cook » Fall » 500 or fewer calories
Crushed Greek tomato and olive oil saucePomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth… |
Nicholas Huffman
Feb 2009 Professional |
1 vote
4464 views
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Anne's Tortellini SoupI'm not ever sure where I got this recipe but it's a keeper. Makes enough soiup for 10-12. |
Anne
Nov 2011 Intermediate |
1 vote
1635 views
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Fondue - Gouda/Gruyere & BaconA really tasty (albeit decandent) fondue. I've done this for a cocktail party & for an X-mas appetizer. It always goes over well (though if only a… |
Michael Chen
Feb 2008 Beginner |
1 vote
8024 views
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Barbecue Beef on RollsFrom Fix It & Forget It Big Cookbook P. 319 Makes 12 servings Prep time: 10 minutes Cooking time: 6.5-8.5 hours Ideal slow cooker size: 4 qt |
Misty Bown
Jan 2012 Intermediate |
1 vote
1909 views
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Chili (Slow Cooker)
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sally
May 2013 Intermediate |
1 vote
2905 views
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Good Luck Black-Eyed Pea Crockpot ChiliEnsuring good luck for the New Year means including black-eyed peas on your menu. This chili makes for a… |
Salad Foodie
Dec 2010 Professional |
4 votes
3890 views
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Butternut Squash SoupThis is an easy,healthy, tasty recipe using seasonal butternut squash. It's so good on a chilly fall night! I microwave the squash for 2 minutes… |
Mellie Duffy
Sep 2013 Intermediate |
1 vote
3239 views
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Eggplant Sauce
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Chef Feiny www.feintastingfoods.com
Dec 2010 Advanced |
1 vote
1954 views
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Cannellini Bean & Vegetable Soup with GarlicThis is a very satisfying soup. It has a wonderful depth of flavor from the stewed garlic. The beans are cooked… |
Farrell May Podgorsek
Oct 2009 Advanced |
1 vote
1867 views
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Bean Soup, a Simple OneThis is a crock pot soup, so you can just soak the beans over night, then add all the ingredients. Let the crock pot do the rest. I chose the… |
Dave McFarland
Aug 2010 Advanced |
1 vote
2369 views
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Pasta e Fagioli Facile - Easy Pasta and BeansJust as the name implies! A delicious, healthy and hearty dish that can be enjoyed hot or cold. |
Ann Harris
Aug 2010 Intermediate |
1 vote
3247 views
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Wonton SoupThis was te first soup I made in school......after that i fell in love with chinese cooking.... |
Chef Feiny www.feintastingfoods.com
Jan 2011 Advanced |
1 vote
2361 views
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Jan's Chicago ChiliI have tweaked and developed this recipe over 30 years. I think you will love it, as does all my family. It is a complete, healthy and satisfying… |
Janus Meyer Fanning
Jul 2011 Intermediate |
1 vote
3062 views
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