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College Casserole Recipe

Name: College Casserole
Ingredients: 1 lb Grnd beef; 1 can Whole kernel corn; 1 can Undrained tomatoes, cut up; 1 x Minced onion; 1 x Minced bell pepper; 1 pkt (7 ounce) corkscrew macaroni, cooked until just tender; 1/2 c. Sliced celery; 1 can Condensed tomato soup

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $6.63 view details

1 lb Grnd beef
1 can Whole kernel corn
1 can Undrained tomatoes, cut up
1 x Minced onion
1 x Minced bell pepper
1 pkt (7 ounce) corkscrew macaroni, cooked until just tender
1/2 c. Sliced celery
1 can Condensed tomato soup

Directions

Saute/fry' beef, onion, bell pepper, and celery till meat is brown; drain. In large bowl, mix all ingredients and transfer to casserole dish. Cover with foil and cook at 350 degrees for 1 hour. Remove foil last 10 min of cooking.

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Amount Per Recipe	%DV
Recipe Size 1359g
Calories 1482
Calories from Fat 730	49%
Total Fat 81.04g	101%
Saturated Fat 31.74g	127%
Trans Fat 0.0g
Cholesterol 313mg	104%
Sodium 2262mg	94%
Potassium 3101mg	89%
Total Carbs 103.35g	28%
Dietary Fiber 14.4g	48%
Sugars 43.01g	29%
Protein 92.97g	149%

College Casserole Recipe

Ingredients