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Coconut White Chocolate Blondies Recipe

Name: Coconut White Chocolate Blondies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1/2 cup Coconut Oil, melted; 1 cup light brown sugar; 1 whole egg; 1 teaspoon vanilla extract; 1/4 tsp. salt; 1 cup all-purpose flour; 1 cup white chocolate chips; 1/4 cup sprinkles

by Erin S

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Blondies with a hint of coconut and filled with white chocolate and sprinkles!

Prep time: 10 minutes

Cook time: 30 minutes

Servings: 12

Kid Friendly

American

Ingredients

Cost per serving $0.46 view details

1/2 cup Coconut Oil, melted
1 cup light brown sugar
1 whole egg
1 teaspoon vanilla extract
1/4 tsp. salt
1 cup all-purpose flour
1 cup white chocolate chips
1/4 cup sprinkles

Directions

Preheat oven to 350 degrees. Prepare 8Ã8 pan.
Blend coconut oil and brown sugar together until smooth. Stir in egg and vanilla. Add flour and salt, mix until combined. Fold in the white chocolate chips and sprinkles.
Pour the batter into the prepared pan. Bake for 25 â 30 minutes or until it is set, and slightly browned. Cool completely before cutting.

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Amount Per Serving	%DV
Serving Size 55g
Recipe makes 12 servings
Calories 267
Calories from Fat 120	45%
Total Fat 13.7g	17%
Saturated Fat 10.58g	42%
Trans Fat 0.0g
Cholesterol 19mg	6%
Sodium 70mg	3%
Potassium 93mg	3%
Total Carbs 34.32g	9%
Dietary Fiber 0.8g	3%
Sugars 25.1g	17%
Protein 2.63g	4%

Coconut White Chocolate Blondies Recipe

Ingredients