Coco Loco Crustless Pie Recipe

Name: Coco Loco Crustless Pie
Ingredients: 3 x Large eggs or possibly 3/4 c. thawed no-cholesterol substitute; 1 1/2 c. Skim lowfat milk; 1 tsp Vanilla; 6 Tbsp. Biscuit mix; 3 Tbsp. Sugar; 9 Tbsp. Dry coconut flakes No-calorie sweetener to taste, optional

by Global Cookbook

Add a photo

click to rate

0 votes | 1213 views

0 reviews | 0 comments

Servings: 1

Ingredients

Cost per recipe $2.09 view details

3 x Large eggs or possibly 3/4 c. thawed no-cholesterol substitute
1 1/2 c. Skim lowfat milk
1 tsp Vanilla
6 Tbsp. Biscuit mix
3 Tbsp. Sugar
9 Tbsp. Dry coconut flakes No-calorie sweetener to taste, optional

Directions

Combine ingredients, except coconut and no-calorie sweetner in blender or possibly food processor (using steel blade). Cover; blend smooth. Pour into 8-inch round or possibly square nonstick cake pan that has been sprayed with cooking spray. Sprinkle the surface proportionately with coconut. Bake in preheated 350 oven 35 to 40 min, till pie is set and topping is golden brown. Cut in wedges or possibly squares to serve, hot or possibly chilled. Sprinkle top lightly with no-calorie sweetener before serving if you like.
Makes 6 servings 155 calories each

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 625g
Calories 770
Calories from Fat 261	34%
Total Fat 29.76g	37%
Saturated Fat 13.5g	54%
Trans Fat 0.0g
Cholesterol 634mg	211%
Sodium 941mg	39%
Potassium 935mg	27%
Total Carbs 89.74g	24%
Dietary Fiber 3.1g	10%
Sugars 64.84g	43%
Protein 35.36g	57%

Coco Loco Crustless Pie Recipe

Ingredients