Classic Pizza Margherita Topping Recipe

click to rate
1 vote | 1123 views

Everything but the crust for a delicious Margherita Pizza

Prep time:
Cook time:
Servings: 4 Servings


Cost per serving $1.37 view details


  1. In a 10-inch skillet heat 1 tablespoon oil over medium high.
  2. Sauté onion and parsley to golden
  3. Stir in garlic and oregano for a few seconds.
  4. Add tomatoes, crushing them as they go into the pan (do not substitute crushed tomatoes).
  5. Boil, stirring, 5 minutes or until thick.
  6. Spread sauce over rolled out crust, sprinkle with basil, mozzarella, and finally the oil.
  7. Finish with generous black pepper and a little salt.
  8. Bake for 12 minutes or as directed on your pizza crust


Add the recipe to which day?
« Today - Oct 28 »
Today - Oct 28
Oct 29 - Nov 04
November 5 - 11
November 12 - 18
Please select a day
or Cancel
Loading... Adding to Planner


Nutrition Facts

Amount Per Serving %DV
Serving Size 192g
Recipe makes 4 servings
Calories 259  
Calories from Fat 189 73%
Total Fat 21.42g 27%
Saturated Fat 7.19g 29%
Trans Fat 0.0g  
Cholesterol 33mg 11%
Sodium 395mg 16%
Potassium 312mg 9%
Total Carbs 7.35g 2%
Dietary Fiber 1.6g 5%
Sugars 4.01g 3%
Protein 10.56g 17%
How good does this recipe look to you?
Click to rate it:

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)


Leave a review or comment