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Chocolate Truffles Recipe

Name: Chocolate Truffles
Prep time: 5 min
Total time: 5 min
Cuisine: Australia
Ingredients: 200 ml cream; 50 gm unsalted butter; ¼ cup Grand Marnier; 450 gm dark cooking chocolate; Dutch cocoa

by Brett Ede

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1 vote | 1851 views

1 review | 0 comments

Prep time: 5 minutes

Servings: 10-20 truffles

Kid Friendly

Australia

Ingredients

Cost per serving $1.16 view details

200 ml cream
50 gm unsalted butter
Â¼ cup Grand Marnier
450 gm dark cooking chocolate
Dutch cocoa

Directions

Gently melt the cream and butter in a double boiler over simmering water. Set aside to cool a little.
Add the Grand Marnier and dark chocolate. Stir until well combined and the chocolate has melted. (Can be put back over the double boiler if need be.) Refrigerate until firm.
Then roll the chocolate into small balls and dust with cocoa.

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Brett Ede

July 13, 2010

Perfect to serve after a dinner party or special lunch.

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Amount Per Serving	%DV
Serving Size 75g
Recipe makes 10 servings
Calories 334
Calories from Fat 198	59%
Total Fat 22.2g	28%
Saturated Fat 13.55g	54%
Trans Fat 0.05g
Cholesterol 27mg	9%
Sodium 19mg	1%
Potassium 282mg	8%
Total Carbs 27.99g	7%
Dietary Fiber 3.2g	11%
Sugars 20.79g	14%
Protein 2.88g	5%

Chocolate Truffles Recipe

Ingredients