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Chocolate Malt Cheese Cake Recipe

Name: Chocolate Malt Cheese Cake
Ingredients: 1/3 c. unsalted butter; 1 c. pretzel crumbs; 1/4 c. sugar; FILLING;; 3 (8 ounce) packages. cream cheese, softened; 1 can sweetened condensed lowfat milk; 1 c. semi sweet chocolate chips, melted; 3/4 c. chocolate malt pwdr; 4 large eggs; 1 teaspoon vanilla

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.55 view details

1/3 c. unsalted butter
1 c. pretzel crumbs
1/4 c. sugar
FILLING;
3 (8 ounce) packages. cream cheese, softened
1 can sweetened condensed lowfat milk
1 c. semi sweet chocolate chips, melted
3/4 c. chocolate malt pwdr
4 large eggs
1 teaspoon vanilla

Directions

Stir crust ingredients well and pat in bottom of 9" springform pan. Beat cheese in large bowl till fluffy, blend in lowfat milk. Add in other ingredients and beat thoroughly. Pour into crust. Bake in 300 degree oven for 65 min or possibly till cake springs back when lightly touched. Cool then refrigerate. Garnish as desired.

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Amount Per Serving	%DV
Serving Size 166g
Recipe makes 12 servings
Calories 578
Calories from Fat 320	55%
Total Fat 36.65g	46%
Saturated Fat 21.0g	84%
Trans Fat 0.0g
Cholesterol 162mg	54%
Sodium 548mg	23%
Potassium 424mg	12%
Total Carbs 55.04g	15%
Dietary Fiber 2.5g	8%
Sugars 35.39g	24%
Protein 13.14g	21%

Chocolate Malt Cheese Cake Recipe

Ingredients