Servings: 12
Ingredients
- 1 box chocolate devil's food cake
- 1 (16 ounce) container lowfat sour cream
- 2 c. sugar
- 1 (16 ounce) carton Cold Whip
Directions
- Bake cake according to directions on box in 2 round pans. When cool, make 4 layers using bread knife. Mix together lowfat sour cream, sugar and Cool Whip. (Mix real good.) Spread between layers and on top of cake.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 108g | |
Recipe makes 12 servings | |
Calories 287 | |
Calories from Fat 110 | 38% |
Total Fat 12.41g | 16% |
Saturated Fat 8.61g | 34% |
Trans Fat 0.0g | |
Cholesterol 20mg | 7% |
Sodium 57mg | 2% |
Potassium 92mg | 3% |
Total Carbs 43.34g | 12% |
Dietary Fiber 0.0g | 0% |
Sugars 43.55g | 29% |
Protein 1.92g | 3% |
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