Chocolate Chip Pies Recipe

Name: Chocolate Chip Pies
Ingredients: 4 Large eggs, beaten; 1 stick butter, melted; 1 c. sugar; 3/4 c. white Karo syrup; 1 c. minced pecans; 1 (6 ounce.) pkg. chocolate chips; 2 unbaked pie shells

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.90 view details

4 Large eggs, beaten
1 stick butter, melted
1 c. sugar
3/4 c. white Karo syrup
1 c. minced pecans
1 (6 ounce.) pkg. chocolate chips
2 unbaked pie shells

Directions

Sprinkle the nuts and chocolate chips in the bottom of the 2 pie shells. Mix together the Large eggs, butter, sugar and syrup. Pour into the pie shells. Bake at 350 degrees for about 30 min.

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Amount Per Serving	%DV
Serving Size 120g
Recipe makes 12 servings
Calories 488
Calories from Fat 236	48%
Total Fat 26.67g	33%
Saturated Fat 11.93g	48%
Trans Fat 0.0g
Cholesterol 93mg	31%
Sodium 261mg	11%
Potassium 130mg	4%
Total Carbs 59.1g	16%
Dietary Fiber 1.6g	5%
Sugars 33.27g	22%
Protein 4.81g	8%

Chocolate Chip Pies Recipe

Ingredients