Choc Chip Pudding Cookies Recipe

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0 votes | 1053 views
Servings: 12

Ingredients

Cost per serving $0.65 view details

Directions

  1. Mix flour with baking soda. Combine butter, the sugars, pudding mix and vanilla in large mixer bowl; beat till smooth and creamy. Beat in Large eggs; gradually add in flour mix, then stir in chips and nuts. Batter will be stiff. Drop by rounded teaspoonfuls onto ungreased baking sheets, about 2 inches apart. Bake at 375 degrees for 8 to 10 min. Makes about 7 dozen.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 108g
Recipe makes 12 servings
Calories 522  
Calories from Fat 269 52%
Total Fat 30.67g 38%
Saturated Fat 16.05g 64%
Trans Fat 0.0g  
Cholesterol 82mg 27%
Sodium 328mg 14%
Potassium 233mg 7%
Total Carbs 55.39g 15%
Dietary Fiber 2.6g 9%
Sugars 32.82g 22%
Protein 7.78g 12%
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