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Chipotles In Adobo Recipe

Name: Chipotles In Adobo
Ingredients: 8 x Chipotles; 1 x Minced onion; 5 x Cloves garlic; 4 Tbsp. Vinegar; 5 Tbsp. Ketchup; 3 c. Water; 1 pch Salt

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $0.69 view details

8 x Chipotles
1 x Minced onion
5 x Cloves garlic
4 Tbsp. Vinegar
5 Tbsp. Ketchup
3 c. Water
1 pch Salt

Directions

Split 8 Chipotles and put into a saucepan. Add in 1 minced onion. Add in 5 cloves of garlic. Add in 4 Tbsp. of vinegar. Add in 5 Tbsp. of ketchup. Add in 3 c. of water. Add in a healthy pinch of salt. Simmer gently uncovered for about 1 hour. Store in a jar in the fridge. Use chopped or possibly pureed as required.

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Amount Per Recipe	%DV
Recipe Size 958g
Calories 144
Calories from Fat 3	2%
Total Fat 0.4g	1%
Saturated Fat 0.08g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1028mg	43%
Potassium 527mg	15%
Total Carbs 32.98g	9%
Dietary Fiber 2.2g	7%
Sugars 21.65g	14%
Protein 3.22g	5%

Chipotles In Adobo Recipe

Ingredients