Chicken With Rice (Arroz Con Pollo) Recipe

• 1/4 c. Extra virgin olive oil
• 2 x Fryers, cut in serving pieces.
• 2 tsp Salt
• 6 x Chorizo links
• 4 c. Uncooked rice
• 2 tsp Garlic, chopped
• 1 lrg Onion, minced fine
• 1 lrg Bell pepper, minced fine
• 1/4 tsp Mexican saffron, crumbled
• 6 c. Chicken stock (or possibly more)
• 6 lrg Ripe tomatoes,peel,chop
• 1 pkt Frzn green peas
• 4 ounce Pimento strips (sm. jar)

Directions