Chicken Merlot With Mushrooms Recipe

• 3 lb boneless skinless chicken thighs
• 12 ounce sliced fresh mushrooms
• 1 lrg onion peeled and minced
• 2 x garlic cloves peeled and chopped
• 3/4 c. low-sodium chicken broth
• 1 x 6-oz can tomato paste
• 1/4 c. merlot or possibly any dry red wine or possibly additional chicken broth
• 2 Tbsp. quick-cooking tapioca
• 2 Tbsp. minced fresh basil or possibly 1 1/2 tsp. dry basil
• 2 tsp granulated sugar
• 1/4 tsp salt
• 1/4 tsp freshly grnd black pepper
• 2 c. cooked noodles

Directions