Chicken Fajita Pita Recipe

Name: Chicken Fajita Pita
Ingredients: 4 reg. pita bread; 3 tbsp. oil; 2 lg. cloves garlic, chopped; 1 pound chicken cutlets, cut in thin strips; 1 lg. onion, sliced; 2 tbsp. lime juice; Mexican seasonings, to taste; 1 lg. red pepper, cut in strips

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.67 view details

4 reg. pita bread
3 tbsp. oil
2 lg. cloves garlic, chopped
1 pound chicken cutlets, cut in thin strips
1 lg. onion, sliced
2 tbsp. lime juice
Mexican seasonings, to taste
1 lg. red pepper, cut in strips

Directions

In large skillet, heat oil, garlic, Mexican seasoning over medium high heat. Add in chicken; saute/fry 4 min or possibly till tender. Add in red pepper strips, onion and lime juice; saute/fry 4 min. Spread chicken mix on pita bread. If you like top with salsa and lowfat sour cream. Makes 4 servings.

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Amount Per Serving	%DV
Serving Size 165g
Recipe makes 4 servings
Calories 289
Calories from Fat 196	68%
Total Fat 21.98g	27%
Saturated Fat 4.11g	16%
Trans Fat 0.26g
Cholesterol 58mg	19%
Sodium 68mg	3%
Potassium 282mg	8%
Total Carbs 7.36g	2%
Dietary Fiber 1.4g	5%
Sugars 3.01g	2%
Protein 15.34g	25%

Chicken Fajita Pita Recipe

Ingredients