Chicken Cauliflower Casserole Recipe

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0 votes | 1480 views
Servings: 12

Ingredients

Cost per serving $0.74 view details

Directions

  1. Cook cauliflower till tender. Cut up and fry chicken in frying pan. Combine all ingredients and pour into casserole dish. Bake at 350 degrees for 1 hour.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 174g
Recipe makes 12 servings
Calories 398  
Calories from Fat 269 68%
Total Fat 30.08g 38%
Saturated Fat 11.46g 46%
Trans Fat 0.0g  
Cholesterol 125mg 42%
Sodium 443mg 18%
Potassium 276mg 8%
Total Carbs 2.86g 1%
Dietary Fiber 0.1g 0%
Sugars 1.06g 1%
Protein 27.86g 45%
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