Chicken Almond Stir Fry Recipe

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0 votes | 868 views
Servings: 2

Ingredients

Cost per serving $1.31 view details

Directions

  1. Heat oil in moderately warm frying pan. Add in garlic, chicken, salt, pepper, sugar and soy sauce. Stir fry till chicken is light colored. Add in celery, mushrooms, green pepper strips and chicken broth. Cook 5 min; stir and cook 3 min more.
  2. Mix cornstarch with water and add in to the ingredients. Cook stirring till thickened. Add in almonds just before serving. Serve over cooked rice if you like. 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 249g
Recipe makes 2 servings
Calories 299  
Calories from Fat 190 64%
Total Fat 21.39g 27%
Saturated Fat 4.2g 17%
Trans Fat 0.18g  
Cholesterol 60mg 20%
Sodium 1220mg 51%
Potassium 427mg 12%
Total Carbs 8.6g 2%
Dietary Fiber 2.0g 7%
Sugars 1.92g 1%
Protein 17.84g 29%
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