Ingredients
- 2 cups + 2 tablespoons all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons cornstarch
- ½ teaspoon salt
- 1-½ sticks butter, melted and cooled
- 1 cup light brown sugar, lightly packed
- ½ cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1-1/4 cups chocolate chips
- ¼ cup walnuts
View Full Recipe at Colie's Kitchen
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