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Cocktail party recipes

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All recipes » Cocktail party » Navaneetham Krishnan

Nescafe Walnut Tiramisu Pleasurable; assembled with store bought ingredients; lady fingers drizzled with Nescafe and layered with cream cheese, crunchy walnuts and cocoa…	Navaneetham Krishnan Feb 2014 Intermediate	1 vote 2628 views
Prawn and Fish Ball Fried Rice Wholesome and filling comfort food ; tasty and appealing in a common way.	Navaneetham Krishnan Feb 2014 Intermediate	1 vote 3369 views
Mee Rebus (Vegetarian) Oozing spiciness; assembled with yellow noodles, spicy gravy, bean sprouts, fried fritters, green chillies etc etc.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 3252 views

Creme Caramel (Custard Caramel) soft melt in the mouth caramel texture surrounded in caramelised sugar.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 3685 views
Vegetable Green Curry Vegetables in coriander green chilli gravy.	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 1988 views
Chicken Curry With Potatoes Chicken pieces fried with turmeric and marshalled with spices and potatoes.	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 2 comments 5670 views
Fried Crab Cakes Crispy fried masala crab cakes with soft and moist inner texture.	Navaneetham Krishnan Dec 2014 Intermediate	1 vote 4092 views
Tam Tim Krob - (Rubies In Coconut Milk) a Thai dessert - sengkuang/sweet turnip coated with tapioca flour and served with sugar syrup and coconut milk.	Navaneetham Krishnan Feb 2015 Intermediate	1 vote 2873 views
Nyonya Chicken Curry Aromatic spicy thick creamy gravy with soft tender meat.	Navaneetham Krishnan Feb 2015 Intermediate	1 vote 2691 views
Egg Sodhi (Egg in Coconut Milk Gravy) Creamy and cool sodhi, accentuated by the combination of fenugreek/halba seeds, curry leaves and fresh…	Navaneetham Krishnan Aug 2013 Intermediate	1 vote 3166 views
Rosemary Potato And Egg Salad simple magic dish with irresistible flavors	Navaneetham Krishnan Sep 2013 Intermediate	1 vote 2677 views
Old Cucumber And Kei Chi (Wolfberry) With Gingko Nuts Soup profound in healing properties and taste: natural sweetness of kei chi/wolfberries, soft texture of old…	Navaneetham Krishnan Sep 2013 Intermediate	1 vote 2813 views
Pachai Payaru Kulambu (Green Moong Dal Curry) Thick creamy aromatic curry; scented with curry leaves and ghee.	Navaneetham Krishnan Dec 2013 Intermediate	1 vote 4531 views
Ulunthu Vadai (Split black lentils Vadai) Fried crispy savory Indian snack which is nice as a closing over a vegetarian meal.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 3117 views
Pandan (screwpine) Rice Pudding It has to be the scent of pandanus in the pudding after which drenched with coconut milk and palm sugar	Navaneetham Krishnan Jun 2014 Intermediate	1 vote 2816 views