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Mexican recipes
All recipes » Mexican » Ann Harris
Anna's Baked/Zapped Chicken ChimichangasThis dish is rather time consuming, but well worth the effort. Traditionally, chimichangas are deep-fried, but… |
Ann Harris
Aug 2010 Intermediate |
1 vote
1719 views
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Super Simple Spanish RiceI actually made my own Spanish rice from scratch once, and it didn't turn out half as good as this! If you love rice and salsa, put 'em together for… |
Ann Harris
Aug 2010 Intermediate |
1 vote
2146 views
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GuacamoleFast, easy and delicious. Use a potato masher to make quick work of the avocados. |
Ann Harris
Aug 2010 Intermediate |
1 vote
1846 views
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