Cheese Biscuits Recipe

Name: Cheese Biscuits
Ingredients: 2 c. Bisquick; 1/2 c. Cool water; 3/4 c. Sharp grated cheddar cheese; 2 Tbsp. Butter -- melted with; 1/2 tsp Garlic pwdr; 1/2 tsp Parsley flakes; 1/4 tsp Italian seasonings

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.97 view details

2 c. Bisquick
1/2 c. Cool water
3/4 c. Sharp grated cheddar cheese
2 Tbsp. Butter -- melted with
1/2 tsp Garlic pwdr
1/2 tsp Parsley flakes
1/4 tsp Italian seasonings

Directions

Preheat oven to 450 degrees. Mix bisquick, water and cheese. Drop by large spoonfuls onto greased baking sheet. Bake for 8-10 min. After baking, while still warm, brush on melted butter mixed with garlic pwdr, parsley flakes and Italian seasoning. Serve warm. You may also substitute soda water or possibly ginger ale for the water.

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Amount Per Recipe	%DV
Recipe Size 491g
Calories 1649
Calories from Fat 823	50%
Total Fat 93.52g	117%
Saturated Fat 45.2g	181%
Trans Fat 0.0g
Cholesterol 171mg	57%
Sodium 3886mg	162%
Potassium 527mg	15%
Total Carbs 155.88g	42%
Dietary Fiber 5.3g	18%
Sugars 29.13g	19%
Protein 44.76g	72%

Cheese Biscuits Recipe

Ingredients