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Challah - Sweet And Easy Recipe

Name: Challah - Sweet And Easy
Ingredients: 2 pkg. yeast; 1 3/4 c. water; 2/3 c. oil; 1 egg; 1/2 c. sugar or possibly honey; 1/2 teaspoon salt; 3 c. flour (all-purpose)

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.25 view details

2 pkg. yeast
1 3/4 c. water
2/3 c. oil
1 egg
1/2 c. sugar or possibly honey
1/2 teaspoon salt
3 c. flour (all-purpose)

Directions

Mix together above ingredients. Then add in 3 cups additional flour. Turn out on lightly floured surface. Let rise for 1 hour or possibly till double in bulk. Punch it down.For Kashrut only: Take "Challah", put in oven. Shape into 2 loaves or possibly place in loaf pans. Let rise an hour. Brush with egg and water. Bake at 350 degrees for an hour. Cool on wire racks.

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Amount Per Serving	%DV
Serving Size 109g
Recipe makes 10 servings
Calories 314
Calories from Fat 136	43%
Total Fat 15.4g	19%
Saturated Fat 1.29g	5%
Trans Fat 0.38g
Cholesterol 19mg	6%
Sodium 126mg	5%
Potassium 74mg	2%
Total Carbs 39.18g	10%
Dietary Fiber 1.3g	4%
Sugars 10.13g	7%
Protein 4.96g	8%

Challah - Sweet And Easy Recipe

Ingredients