Catfish And Shrimp Soup Recipe

• 2 Tbsp. extra virgin olive oil
• 2 c. onions, minced
• 2 x garlic cloves, chopped
• 1 x (28 ounce.) can tomatoes
• 3 Tbsp. tomato paste
• 1 x bay leaf
• 4 c. water
• 1 c. white wine
• 8 fl ounce ounces bottled clam juice
• 1/2 lb shrimp, medium, shelled
• 16 ounce catfish fillets cut in 1 cubes
• 1/2 tsp salt
• 1/4 tsp black pepper Grnd fresh coriander, minced, for garnish Lemon, cut in wedges, for garnish

Directions