Caribbean Jerk Chicken Recipe

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0 votes | 1430 views
Servings: 6

Ingredients

Cost per serving $0.50 view details

Directions

  1. Mix all ingredients except chicken in small bowl till well blended. Coat chicken with dressing mix. Place in large baking dish; cover. Chill 1 hour to marinate.
  2. Drain; throw away dressing mix. Place on greased grill over medium coals or possibly on rack of broiler pan 5 to 7 inches from heat. Grill or possibly broil 40 to 45 min or possibly till cooked through, turning frequently.
  3. This recipe yields 6 to 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 149g
Recipe makes 6 servings
Calories 364  
Calories from Fat 238 65%
Total Fat 26.47g 33%
Saturated Fat 6.27g 25%
Trans Fat 0.12g  
Cholesterol 97mg 32%
Sodium 464mg 19%
Potassium 268mg 8%
Total Carbs 6.03g 2%
Dietary Fiber 0.4g 1%
Sugars 5.07g 3%
Protein 24.33g 39%
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