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Caramel Pancakes Recipe

Name: Caramel Pancakes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Canadian
Ingredients: 1 1/2 cups all-purpose flour; 3 1/2 teaspoons baking powder; 1 teaspoon salt; 1 tablespoon white sugar; 1 1/4 cups milk; 1 egg; 3 tablespoons butter, melted; 6 Tbsp Caramel or more.

by Monocot

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need I say more.?
Yummy and Soft. Full of Caramel Flavor.
Make your Own Caramel sauce or used store Bought

Prep time: 10 minutes

Cook time: 30 minutes

Servings: 4

Canadian

Ingredients

Cost per serving $0.53 view details

1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder
1 teaspoon salt
1 tablespoon white sugar
1 1/4 cups milk
1 egg
3 tablespoons butter, melted
6 Tbsp Caramel or more.

Directions

In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. Add Caramel sauce and stir in.
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
May stick to the pan a little!.

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Amount Per Serving	%DV
Serving Size 175g
Recipe makes 4 servings
Calories 405
Calories from Fat 127	31%
Total Fat 14.47g	18%
Saturated Fat 7.86g	31%
Trans Fat 0.0g
Cholesterol 79mg	26%
Sodium 1845mg	77%
Potassium 224mg	6%
Total Carbs 59.54g	16%
Dietary Fiber 1.3g	4%
Sugars 21.9g	15%
Protein 9.79g	16%

Caramel Pancakes Recipe

Ingredients