Caldo De Queso Recipe

Name: Caldo De Queso
Ingredients: 4 c. water; 2 lrg potatoes cubed; 1/4 c. Fresh Cilantro minced; 1 med onion sliced; 1/2 can tomato sauce; 1 can green chilies, diced; 1 tsp crushed red pepper salt and pepper to taste; 4 x flour tortillas; 1/2 c. monterey jack cheese shredded

by Global Cookbook

Add a photo

click to rate

0 votes | 1847 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $0.86 view details

4 c. water
2 lrg potatoes cubed
1/4 c. Fresh Cilantro minced
1 med onion sliced
1/2 can tomato sauce
1 can green chilies, diced
1 tsp crushed red pepper salt and pepper to taste
4 x flour tortillas
1/2 c. monterey jack cheese shredded

Directions

In Crock Pot add in all ingrediants except for flour tortillas. Cook on high for 6-8 hrs. Serve with flour tortillas and shredded cheddar or possibly monterey jack cheese.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 523g
Recipe makes 4 servings
Calories 204
Calories from Fat 42	21%
Total Fat 4.64g	6%
Saturated Fat 2.77g	11%
Trans Fat 0.0g
Cholesterol 13mg	4%
Sodium 399mg	17%
Potassium 999mg	29%
Total Carbs 34.56g	9%
Dietary Fiber 5.1g	17%
Sugars 7.26g	5%
Protein 8.33g	13%

Caldo De Queso Recipe

Ingredients