Cabbage Slaw With Buttermilk Dressing Recipe

• 4 c. Thinly Sliced Red Cabbage
• 4 c. Chinese Cabbage Thinly Sliced
• 1 c. Brussel Sprouts Thinly Sliced
• 1/4 c. Red Onion Minced
• 1/4 c. Minced Fresh Parsley
• 1 tsp Sugar
• 1 tsp Celery Seeds
• 1/2 tsp Salt
• 1/4 tsp Pepper
• 1/3 c. Low-Fat Lowfat sour cream
• 1/3 c. Lowfat Buttermilk
• 1 Tbsp. Tarragon Vinegar
• 1 tsp Worcestershire Sauce

Directions