Search Results for 'Italian egg noodle'
showing 41 - 60 of 620
FIELD GREEN SALAD5g Red chili julienne, 5g Shallots fried, 80g Egg noodles, 20ml Sweet soy sauce, , 10g Red |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
2452 views
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Ricotta Torta (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition)Basic Art of Italian Cooking: Holidays &, 5 tbs sugar, 4 egg yolks, 2 egg whites, Peel of |
maria liberati
Jun 2017 Professional |
1 vote
1051 views
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Torta al Limone (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition)Basic Art of Italian Cooking: Holidays 1 cup (warm) milk, 4 eggs, 1 tsp baking powder |
maria liberati
Jun 2017 Professional |
1 vote
801 views
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Fantastic Stuffed Italian Breadcup provolone cheese, chopped, 1 egg, 1/2 tsp. Italian seasoning, Salt and pepper to taste |
J. Gino Genovesi
Apr 2014 Professional |
1 vote
2189 views
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Stile Italiano avolto uova (Italian Style wrapped eggs)Italiano avolto uova (Italian Style wrapped eggs), main ingredient: Eggs, ingredients: 2 |
J. Gino Genovesi
Jul 2013 Professional |
1 vote
1397 views
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Cioccolata e Amore (Chocolate & Love) (from the The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition, winner of Gourmand World Cookbook Award)Basic Art of Italian Cooking: Holidays & Special Award), ingredients: 2 eggs, , 8 ounces |
maria liberati
Jun 2017 Professional |
1 vote
590 views
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Pennsylvania Dutch Ham CasseroleCheddar cheese, 5 cups extra-wide egg noodles, cooked and drained, cuisine: American |
Chef Smith
Nov 2010 Professional |
1 vote
1057 views
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Italian Rice Ballscup grated Parmesan, 3 eggs, separated, 8: Fry, cuisine: Italian, course: Appetizers |
Corey
Aug 2013 Professional |
1 vote
2723 views
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Chicken Veggie Soupbreast tenders, diced, 1/2 pound wide egg noodles, A handful fresh parsley, chopped, A |
Chef Smith
Feb 2011 Professional |
1 vote
1542 views
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Italian MeatballsItalian style bread crumbs, 1/4 cup grated Parmesan cheese (I used Grana Padano), 2 eggs |
Salad Foodie
Mar 2011 Professional |
16 votes
51358 views
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Four Cheese & Sausage Stuffed Manicotti1 egg, beaten, 2 tablespoons fresh parsley, minced, cook method: Bake, cuisine: Italian |
Salad Foodie
Apr 2016 Professional |
1 vote
6910 views
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Lasagna Italiana8 ounces Italian sausage, casings noodles, 1 pound reduced fat cottage cheese, 1 egg |
ExhilaratingChef
Mar 2015 Professional |
1 vote
8541 views
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Bobby Lovera's Savory Lobster CheesecakeCheese (8oz each), 5 egg yolks, 1 head of Bay, 1 t. Mixed dried Italian Herbs, 1 T. Lemon |
Bobby Lovera
Oct 2012 Professional |
2 votes
11949 views
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Italian mini cake BOCCONOTTO -Bocconottiground cinnamon spice, . 6 xLarge egg whites, . pinch cuisine: Italian, course: Desserts |
Foodessa
Jan 2016 Professional |
1 vote
7078 views
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Creole Shrimp Salad2 eggs, hardboiled, shelled and diced fine, 1 C mayonnaise, 1/4 C fresh, Italian parsley |
Amos Miller
Jan 2012 Professional |
3 votes
11965 views
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Oven Baked Chicken Parmesanegg, 1 C Italian seasoned breadcrumbs, or use plain and add 1 tsp. dry Italian seasoning |
myra byanka
Jun 2016 Professional |
2 votes
4746 views
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Italian Shrimp Scampi for Nu-wave or Flavorwave oven3 Tbsp minced fresh Italian parsley , 1 tsp juice , 1 extra-large egg yolk , 2/3 cup |
Jennifer Testalone
Jun 2009 Professional |
2 votes
31249 views
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Vegetable Lasagnawhole grain lasagna noodles (I used ricotta cheese, 1 egg, 1/4 cuisine: Italian, special |
Salad Foodie
Aug 2012 Professional |
2 votes
13967 views
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Pizzelle, Anise Flavor12 eggs ( room temperature), 2 cups Bake, cuisine: Italian, special category: Low |
J. Gino Genovesi
Nov 2013 Professional |
1 vote
5117 views
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Spinach Casserolegarlic powder, 3 large beaten eggs, 2 tbs. flour, 11/2 cup shredded Italian Cheese Blend |
myra byanka
Dec 2012 Professional |
2 votes
3718 views
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