Search Results for 'Cook beef fillet steaks'
showing 21 - 40 of 1000
German Rouladen (beef rolls )beef rolls ), main ingredient: Beef, ingredients: FOR THE BEEF ROLLS, , 2# top round steak |
Chef Paul McGovern
Oct 2016 Professional |
2 votes
4023 views
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Mediterranean Beef Minestrone Soup2 pounds lean beef for soup, thick bottom round steak), 1 cook method: Slow cook |
Salad Foodie
Mar 2012 Professional |
3 votes
6636 views
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Ground Beef Mozzarella Potatoes Au Gratincream, chives, cook method: Bake, cuisine: American, course: Main dish, type of dish: Beef |
Wendi Taylor
Jan 2013 Professional |
1 vote
9069 views
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Beef & Bacon Meatballs with Mushroom Pasta Saucepound bacon, 1 pound ground beef (I used 85% lean), Parmesan cheese, cook method: Saute |
Salad Foodie
Feb 2013 Professional |
3 votes
4786 views
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Skinny Steak FajitasSkinny Steak Fajitas, main ingredient: Beef, ingredients: Ingredients for Fajitas:, , 1 |
Skinny Kitchen with Nancy Fox
Apr 2013 Professional |
1 vote
7294 views
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Spanish Steak SofritoSteak Sofrito, main ingredient: Beef, ingredients: 2 Steaks |
Patti Fisher
Jan 2013 Professional |
1 vote
3895 views
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Beef Tenderloin with Garlic Sherry Saucebeef tenderloin, Cattleman’s Grill Original Cowboy Steak |
Patti Fisher
Dec 2015 Professional |
1 vote
3259 views
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Chuck Steak Vegetable Stew RecipeSteak Vegetable Stew Recipe, ingredients: Chuck Steak, Tomatoes, Beans, cook |
Claudia lamascolo
Jan 2014 Professional |
1 vote
3972 views
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Florentine Salisbury SteakSteak, main ingredient: Beef, ingredients: Salisbury Steak, 1 1/2 lb. ground beef |
J. Gino Genovesi
Jun 2013 Professional |
1 vote
13525 views
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Traditional Beef StewBeef Stew, main ingredient: Beef, ingredients: 4-5 pounds of beef, cook method: Braise |
Chef Chuck
Jan 2013 Professional |
1 vote
9114 views
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Skinny Salisbury Steak, a Diner ClassicSkinny Salisbury Steak, a Diner Classic, main ingredient: Beef, ingredients: , Ingredients |
Skinny Kitchen with Nancy Fox
Jan 2013 Professional |
1 vote
9300 views
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Classic Beef Bourguignonnoodles, cook method: Dutch Oven, cuisine: French, course: Main dish, type of dish: Beef |
Salad Foodie
Sep 2014 Professional |
1 vote
6016 views
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Sunday Supper Swiss SteakSteak, ingredients: 4 cubed steaks, 1 2-3 tbs. oil, 1 tsp. beef bullion, opt., 2 tbs |
myra byanka
Jan 2014 Professional |
2 votes
3979 views
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Las Vegas Recipe Guru Summerlin Corn Beef with Roasted Onions and PotatoesBeef, ingredients: 6 lbs cooked fresh corn beef , 1 oz Canadian Steak Seasoning, , 2 oz |
Las Vegas Recipe Guru Summerlin
Feb 2016 Professional |
1 vote
2370 views
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Las Vegas Recipe Guru Summerlin Roasted Vegetables with Braised Beefbeef, 1/8 inch thinly sliced, 3 oz rosemary leaves, 3 oz Monterey Steak |
Las Vegas Recipe Guru Summerlin
Jul 2013 Professional |
1 vote
3200 views
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Classic Beef Bourguignon - Crockpot Versionnoodles, cook method: Slow cook, cuisine: French, course: Main dish, type of dish: Beef |
Salad Foodie
Sep 2014 Professional |
1 vote
5347 views
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Corned Beef and Vegetable Soupand cubed, 1 1/2 cups diced cooked corned beef, 1 or 2 tablespoons butter, Black pepper |
Salad Foodie
Mar 2013 Professional |
1 vote
3875 views
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Quick, mildly spiced beefQuick, mildly spiced beef, ingredients: oil, 500 g cubed beef (eg chuck steak), 2 Lrg |
Chez la mere
Jan 2013 Professional |
1 vote
6035 views
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Shabu Shabu saladLettuce 100g Local beef fillet, 2ml Sesame oil Rice Vinegar, cook method: Marinade |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
4001 views
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Mongolian BeefBeef, ingredients: Veggie Oil (I more! haha), flank steak - around a pound-ish, cornstarch |
Kyra Martin
May 2013 Professional |
1 vote
2232 views
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