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Burger King's Hershey Sundae Pie Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. Cook syrup, sugar, and water to 310 F. Remove from heat.
  2. Stir in warmed peanut butter (hot slightly in microwave)
  3. till well blended. Pour into a greased (buttered) 8" X 8" pan.
  4. Score mix into desired size bars.
  5. When COMPLETELY cold, dip in melted lowfat milk chocolate
  6. (use a double boiler to SLOWLY heat) and set on wax paper till chocolate has hardened.

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