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Broccoli, Leek, And Chickpea Soup Recipe

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Broccoli, Leek, And Chickpea Soup
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Ingredients

  • About 700 grams Broccoli, cut into smaller pieces & blanched
  • 4 Medium Leeks, halved, cleaned, and sliced
  • 3 Cloves Garlic, peeled and chopped
  • 1 Medium Yellow Onion, peeled and diced
  • 1 Yellow Potato, peeled and diced
  • 1 ½ Cup Canned Chickpeas
  • 2 Tbsp Unsalted Butter
  • 3 Tbsp Olive Oil
  • 2 tsp Cane Sugar
  • 5 to 6 Cups Chicken or Vegetable Stock
  • Sea Salt, to taste
  • Freshly Ground Black Pepper

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