Broccoli And Wild Rice Soup Recipe

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0 votes | 1072 views
Servings: 4

Ingredients

Cost per serving $1.54 view details

Directions

  1. Cook broccoli and rice by package instructions. Set aside.
  2. Heat butter in large saucepan over medium-high heat. Add in onion, celery. Cook till vegetables are tender. Stir in broccoli with sauce, rice, ham, thyme, marjoram, salt and pepper. Add in half & half. Heat till soup is thoroughly warmed. Don't boil. Makes 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 306g
Recipe makes 4 servings
Calories 370  
Calories from Fat 261 71%
Total Fat 29.58g 37%
Saturated Fat 17.42g 70%
Trans Fat 0.0g  
Cholesterol 114mg 38%
Sodium 822mg 34%
Potassium 553mg 16%
Total Carbs 13.17g 4%
Dietary Fiber 1.7g 6%
Sugars 2.0g 1%
Protein 14.69g 24%
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