Brandy and Mustard-Glazed Tenderloin Steaks Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 529g
Calories 1127  
Calories from Fat 514 46%
Total Fat 57.25g 72%
Saturated Fat 23.91g 96%
Trans Fat 0.0g  
Cholesterol 390mg 130%
Sodium 1057mg 44%
Potassium 1645mg 47%
Total Carbs 6.89g 2%
Dietary Fiber 0.6g 2%
Sugars 0.14g 0%
Protein 122.99g 197%
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